Quality of services Lauréat Reims à Table 2023 Prix Ville de Reims – Entreprendre au Féminin
What do we like?
A cosy setting with an open kitchen. Specialities include hand-sliced beef tartare and traditional, seasonal dishes.
You can reserve the entire restaurant as from 25 guests.
Customised menu on request.
Tartare to take away.
You will be welcomed by Carole Descamps and his/her team
- like a local
In the area
- Debit cards
- Postal or bank cheques
- 20 Place settings